Eating for Fertility Cooking Show

Cooking for Fertility will stream live on the web on Thursday April 15th, 2010  from 7:00pm  - 8:00pm

Click here to enter the room as a guest.  You can choose to use an anonymous name

Over the course of this event filled hour, you will not only witness the creation of a beautiful, fertility enhancing meal, you will also learn to how to embrace a way of relating to food and eating that is utterly life affirming and pro-creative! Discover the healing benefits and “energetic” properties of these tasty dishes and learn why certain foods are thought to boost fertility.
We will be preparing our colorful and mouth watering Northwest Salad, filled with hearty green veggies, a wild salmon dish that is succulent beyond belief, and a Quinoa Pilaf with our “secret” fertility supportive ingredients.  As a bonus we’ll show how to make your very our Cultured Veggies. Filled with local probiotics, cultured veggies are an amazing way to boost immunity, decrease inflammation and help you absorb all of the precious nutrients from your food.
Here’s to foods that heal! Look forward to “seeing” you very soon.

Tiffany and Kathryn and Lorne

Bio's:

Tiffany Pollard MS, L.Ac., beyond Oriental medicine, Tiffany has been deeply involved in the study and education of nutrition for many years. At a young age, she realized the incredible healing power of food, and how the environment and emotional states affect our entire being, directly influencing every aspect of who we are as individuals and as a collective whole. From acupuncture, to the chemistry of food, and the health and care of the heart and spirit, she is deeply committed to supporting self-growth and well-being of the whole person.
She teaches classes and creates instructional and inspirational videos about gluten free cooking and achieving optimal health.

Kathryn Flynn, author of Cooking for Fertility: Foods to Nourish Your Fertile Soul, studied with Paul Pitchford, author of Healing with Whole Foods and has worked extensively with Dr. Randine Lewis, author of The Infertility Cure and The Way of the Fertile Soul, to develop the Fertile Soul’s integrative nutrition program for reproductive health. For the past five years, she has led group lectures in nutrition education, five-element phase diagnosis, self-treatment through acupressure and fertility yoga. She provides individual nutritional counseling to men and women worldwide, with the intention of enhancing reproductive capacity naturally through a holistic approach that includes lifestyle changes, relaxation techniques, exercise and healing foods. Kathryn is the founder of Fertile Foods a website intended to educate men and women about food and lifestyle habits to support a healthy pregnancy.   

Lorne Brown B.Sc, Dr.TCM, FABORM, founder and clinical director of Acubalance Wellness Centre, Lorne actually has no cooking experience but he does posess a strong passion for community outreach and creating a healthy community.   He initiated the Acubalance Fertility Diet which is based on the Harvard Nurses Study. Nutrtionist were involved throughout the entire process , especially in creating recipes from locally grown foods.

Download Acubalance Fertility Diet click here

What Do You Need to log in and watch?
Online live seminars (webinars) are scheduled events that simulcast over the
web. Test your computer to see if it is Webinar ready.

Click here to log in to virtual room to watch cooking show April 15th, 2010. 7:00pm  - 8:00pm

Virtual room is limited to 100 participants so log in early.